LesleyPumpshaft wrote:
How the hell can stuff be transported all over the place like that and still be cheaper than stuff that's farmed here? I was looking in the supermarket (evil places) and there was a deal for 2 packs of 10x bacon rashers for £4.00 (non British). The British bacon was £5.00 for 8x bacon rashers.
When it comes to supermarkets, they can be slippery in how they price things, so you cant always know exactly why one good is cheaper than another, it doesnt always come down to what price the supermarket purchased it at.
They can and do use a tactic called 'loss-leading' . Their profits are so high across the board that they can price goods of their choice below break even price, so they actually lose money on those items. They make up for it elsewhere.
What this does is harm volume of sales for similar products to the discounted item.
For example...If we assume the imported bacon is being sold at a discount, it wont be long before demand for local bacon drops off. Next stage is the local pig farms and processing plants shutting down, probably beginning with the smallest operations first, and the ones that arent PLC's and dont have access to other peoples money.
Imo they use these tactics to do damage to certain industries and push people out of production, although they will say its just 'marketing' and so on. I do personally believe there is more collusion between big food conglomerates and supermarkets than most people realise. Those out of the loop get the short end of the stick.
And now that you mention it, i have seen British MPs and people associated with them actually talking about piggeries and their evils. No doubt they are focusing on domestic operations... meanwhile people associated with said MPs are expanding their food corporations in China and India, using 2 buck a day labour, and it seems no one gives a shit about looking into how animals are farmed there.